Welcome to Mom’s Tofu House
Mom’s Tofu House, located in Fremont, CA, offers a variety of traditional Korean dishes with a focus on tofu. The restaurant provides a casual dining experience with options for vegan and vegetarian meals. Customers praise the flavorful Galbi, seafood tofu soup, and kimchi pancake. The generous portions and authentic flavors create a homey atmosphere that keeps patrons coming back for more. While some reviews mention minor issues with consistency, the overall consensus is positive, making Mom’s Tofu House a go-to spot for Korean cuisine lovers in the area.
- 46851 Warm Springs Blvd, Fremont, CA 94539, United States46851 Warm Springs Blvd, Fremont, CA 94539, United States Hotline: +1 510-226-7700
Mom’s Tofu House, located in Fremont, CA, is a hidden gem in the world of Korean BBQ. This restaurant offers a wide range of delicious dishes, making it a perfect choice for those looking to indulge in authentic Korean cuisine. With options for both lunch and dinner specials, appetizers, tofu soup, ramen, Korean pancakes, braised chicken, stone pot rice, mixed rice bowls, and Korean favorites, Mom’s Tofu House caters to every palate.
One of the standout features of Mom’s Tofu House is its commitment to providing a variety of options for all dietary preferences. With vegan and vegetarian options available, as well as plastic-free packaging and reusable tableware, the restaurant strives to be environmentally conscious while still delivering flavorful dishes.
Customer reviews rave about the quality of the food at Mom’s Tofu House. Dishes like the Galbi & seafood tofu soup combo, kimchi pancake, and beef rib soup are favorites among patrons. The generous portions, authentic flavors, and excellent service make dining at Mom’s Tofu House a truly enjoyable experience.
Whether you're a longtime fan or a newcomer to Korean cuisine, Mom’s Tofu House will surely leave you satisfied and coming back for more.

Great food always. This was a regular lunch spot for my team! The pot stickers are always my go to starter and the kimchi pancake is a must!

We came here around Thursday around 5pm. There was only one other table taken. We ordered the Galbi & seafood tofu soup combo and a combination tofu soup. Everything was good. The complimentary side dishes were good too. The waitress even asked if we wanted more side dishes.

When the pineapple atmospheric river hit Bay Area, it is time to visit the Korean foods again. I just wanted to check out the Beef Rib soup from the Mom's Tofu House this time. The typical tofu soup was also something must-have. The Galbitang had good taste, it might be salty if not taken with rice. There're too many knuckles than the ribs. So that was a drag. Also I think the cook should use more transparent noodles to complement the soup. The tofu soup could get you no wrong. With the appetizers, it was a satisfying meal for a wet and windy night.

Back after a few years, serving style changed but still tastes authentic and homey. Good service with big portions of appetizer as well.

I have tried this restaurant a couple times in the past. The food was still good, but I remember liking it a lot more before. Their banchan dishes were very basic, nothing too special. The Korean Style Pancake was very delicious! It's always my go-to shareable appetizer at Korean restaurants. The Stone Pot Rice was a generous portion size; it was packed with vegetables. The soy marinated sirloin was flavorful. The whole dish itself was good, clean, and simple.